Products

Pork bacon chunks are pieces of bacon that have been cut into small, bite-sized cubes. These chunks are typically made from the same cured and smoked pork belly as regular bacon. They provide a crunchy, smoky flavor and can be used to enhance a va...

Pork smoked curry cut refers to pieces of pork that have been both smoked and cut into chunks, specifically prepared for use in curries. The smoking process imparts a rich, smoky flavor to the pork, which complements the spices and aromatics typic...

Pork soup bones are bones from various parts of the pig, often with some meat still attached, used to add rich flavor and depth to soups, broths, and stews. When simmered slowly, these bones release gelatin and collagen, which help thicken the sou...

Pork tenderloin is a lean, tender cut of pork taken from the muscle that runs along the backbone. It's one of the most delicate cuts of pork, known for its mild flavor and smooth texture. Due to its low fat content, it cooks quickly and is best wh...

Pork Traditional ham is a cut of meat from the hind leg of a pig that has been cured, smoked, or cooked. It comes in various forms, including fresh, cured, or fully cooked. 

Pork trotters, or pig's feet, are the lower part of a pig's leg, including the hooves. They are rich in collagen and connective tissue, making them ideal for slow-cooking methods such as braising, stewing, or boiling. When cooked properly, pork tr...

Pulled smoked chicken is tender, slow-cooked chicken that has been smoked until fully cooked and then shredded into pieces. The smoking process gives the chicken a rich, smoky flavor while keeping it moist and tender.

Smoked Cheddar cheese combines the creamy, tangy richness of classic Cheddar with a bold, smoky flavor. Naturally smoked to perfection, it offers a smooth, semi-hard texture and a golden-brown outer rind. Perfect for sandwiches, burgers, or cheese...

Smoked chicken breast is chicken breast that has been cured and then smoked to impart a rich, smoky flavor. The smoking process adds depth to the meat while keeping it tender and juicy.

Smoked pulled pork is a dish made from pork shoulder (often referred to as pork butt) that has been seasoned, slow-cooked, and smoked to achieve a rich, smoky flavor. The slow cooking process allows the pork to become tender enough to be easily sh...

Sour cream (sometimes known as soured cream in British English) is a dairy product obtained by fermenting regular cream with certain kinds of lactic acid bacteria. The bacterial culture, which is introduced either deliberately or naturally, sours ...

Enjoy the rich flavor and natural juiciness of CalgaryCuts Fresh Whole Chicken (Skin-On). Our whole chickens are farm-raised, tender, and perfect for roasting, grilling, or traditional recipes. Each chicken is carefully processed, cleaned, and pac...